Table 1 of
Suzuki-Kerr, Mol Vis 2022; 28:245-256. Table 1 of
Suzuki-Kerr, Mol Vis 2022; 28:245-256.
Table 1. Artificial aqueous humor.
| Culture medium | Constituent (mM) | pH Osmolarity (mOsmol/kg) |
|---|---|---|
| Isotonic AAH | 125 NaCl, 0.5 MgCl2, 4.5 KCl, 10 NaHCO3, 2 CaCl2, 5 glucose,, 20 sucrose, 10 HEPES | 7.2~7.4 300±5 Osmol/kg |
| Hypotonic AAH | 75 NaCl, 0.5 MgCl2, 4.5 KCl, 10 NaHCO3, 2 CaCl2, 5 glucose, 20 sucrose, 10 HEPES, | 7.2–7.4, 180±5 mOsmol |
| Hypertonic AAH | 200 NaCl, 0.5 MgCl2, 4.5 KCl, 10 NaHCO3, 2 CaCl2, 5 glucose, 20 sucrose, 10 HEPES, | 7.2–7.4, 425±5 mOsmol |
| 0mM [Ca2+]e AAH | 127 NaCl, 0.5 MgCl2, 4.5 KCl, 10 NaHCO3, 5 glucose, 20 sucrose, 10 HEPES, 10 EDTA, | 7.2~7.4, 300±5 Osmol/kg |