Table 4 of Makri, Mol Vis 2013; 19:1188-1197.


Table 4. Levels of the indicators of protein (sulfhydryl content) and lipid (malondialdehyde) oxidation and ratio of soluble/insoluble proteins in lens of each group.

Component analyzed Group I Group II Group III
Protein sulfhydryl (nmol -SH/mg protein) 0.93±0.1 0.67±0.08** 0.82±0.1
Malondialdehyde (nmol/g tissue) 56.64±12.38 108.51±13.63* 49.04±18.22
Soluble/insoluble proteins 2.91±0.09 1.88±0.27* 2.28±0.27**, ‡