Table 3 of
Longo-Mbenza, Mol Vis 2012; 18:1619-1628. Table 3 of
Longo-Mbenza, Mol Vis 2012; 18:1619-1628.
Table 3. Univariate risk of visual visability (VD) in all participants conferred by dietary intake, cardiometabolic conditions and elevated levels of biomarkers of oxidative stress.
| Presence of VD | |||
|---|---|---|---|
| Variables of interest | n (%) | OR (95% CI) | p-value |
| Safou fruit intake | |||
| No | 40 (88.9) | 60.9 (21.3–174.3) | <0.0001 |
| Yes | 18 (11.6) | ||
| Taro leaves (Colocasia antiquorum) | |||
| No | 47 (31.3) | - | 0.860 |
| Yes | 15 (30.0) | ||
| Red beans intake | |||
| No | 23 (35.4) | - | 0.352 |
| Yes | 39 (28.9) | ||
| Total obesity | |||
| Yes | 37 (29.1) | - | 0.956 |
| No | 21 (28.8) | ||
| Abdominal obesity | |||
| Yes | 30 (32.6) | - | 0.299 |
| No | 28 (25.9) | ||
| T2DM | |||
| Yes | 53 (35.3) | 4.9 (1.8–13.1) | <0.0001 |
| No | 5 (10.0) | ||
| Elevated Ox-LDL | |||
| Yes | 44 (34.6) | 2.2 (1.1–4.4) | 0.020 |
| No | 14 (19.2) | ||
| Elevated 8-isoprostane | |||
| Yes | 47 (40.2) | 4.4 (2.1–9.2) | <0.0001 |
| No | 11 (13.3) | ||
| Elevated 8-OHdG | |||
| Yes | 48 (39.3) | 4.4 (2.1–9.4) | <0.0001 |