Table 1 of Chen, Mol Vis 2011; 17:723-730.


Table 1. Antioxidnat concentration (level) in lens.

  MDA
(nmol/mg protein)
GSH
(nmol/mg protein)
GR
(U/mg protein)
SOD
(U/mg protein)
GPx
(U/mg protein)
(a) UVB 0.22±0.01 13.05±1.10 2.02±0.51 1.17±0.15 3.99±0.55
(b) UVB/Zerumbone (1mg/kg) 0.19±0.03 12.95±1.56 2.77±0.67 1.25±0.15 3.76±0.49
(c) UVB/Zerumbone (10mg/kg) 0.12±0.01 15.35±1.03 3.16±0.41 1.27±0.13 3.55±0.48
(d) UVB/Zerumbone (100mg/kg) 0.05±0.01 17.71±0.99 4.00±0.44 1.32±0.21 3.48±0.70
(e) Blank control 0.06±0.01 18.15±1.07 4.03±0.48 1.37±0.15 3.51±0.32
Percent change
(a-b) -12.61 -0.77 37.13 6.84 -5.76
(a-c) -48.20 17.62 56.44 8.55 -11.03
(a-d) -76.13 35.71 98.02 12.82 -12.78
p* (a-b-c-d-e) 0.000 0.000 0.000 0.154 0.303
p** (a-b) 0.248 0.834 0.115 0.172 0.345
p** (a-c) 0.001 0.003 0.001 0.172 0.074
p** (a-d) 0.001 0.001 0.001 0.115 0.172
p** (a-e) 0.001 0.001 0.001 0.016 0.059