Table 4 of Xu, Mol Vis 2010; 16:1823-1831.
Relative uptake (% of control) | |||
---|---|---|---|
Compound | Conc. (mM) | HCLE | HCjE |
L-Carnitine | 0.5 | 34.6±2.4 | 24.9±2.1 |
1 | 14.9±3.2 | 11.7±1.5 | |
D-Carnitine | 0.5 | 46.6±3.1 | 43.9±1.9 |
1 | 14.4±0.6 | 21.7±1.1 | |
Acetyl-L-Carnitine | 0.5 | 42.1±4.8 | 37.1±4.9 |
1 | 20.9±4.1 | 25.6±5.7 | |
γ-Butyrobetaine | 0.5 | 30.2±5.3 | 27.5±4.8 |
1 | 16.9±3.7 | 17.4±3.3 | |
TEA | 0.1 | 85.6±4.2 | 74.9±2.7 |
1 | 48.3±5.1 | 59.2±1.4 | |
BCH | 0.1 | 87.1±0.7 | 84.5±4.4 |
10 | 46.5±2.9 | 63.8±4.3 |